About Us

Jöt Koffi is one of the best cafes in London, because we have a secret recipe of Jöt Koffi. And the most important: we make every cup of coffee with all our love and dedication. 

In 1954, our parents travelled from Sweden to London. They opened this little cafe as a familiar bussiness, but then we started to turn it bigger. At 1970 Jöt Koffi became the most important coffee of London's center. On 26th April 1994 Queen Elisabeth II tasted our special coffee; since then we prepare the breakfast for the Royal Family every day. 

But this success couldn't keep on without the hard work of our family. But we aren't enough to prepare all the coffees, so we have three slaves in the kitchen. But they never will leave our cafe, because they are bounded to the fridge. None knows that, because anybody will read that long text.

We hope you enjoy our coffees and teas!